Sustainable livelihoods? The informal sector beyond Covid-19
By Søren Jeppesen As a number of the CBS Sustainability blogs have mentioned since March 2020, the official reactions to Covid-19 have (so far)...
Most Recent. In Social.
Jan 15, 2021
Marching toward the end of enlightenment?
How management and organization scholarship can help explain new forms of anti-enlightenment organizing By Dennis Schoeneborn In the scholarly field of management and organization...
Jan 12, 2021
How do the arts impact our societies in times of digitalisation?
By Kirsti Reitan Andersen and members of the Artsformation consortium Two decades into the new millennium it is almost impossible to imagine a future in which...
Jan 5, 2021
The maker movement – the quiet, game-changing revolution near you
By Efthymios Altsitsiadis Anyone can and should have access to the tools and knowledge necessary to build anything they might need or want. This...
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Sustainability claims: In what sense are they performative?
By Lars Thøger Christensen The number of products advertised as “green” or climate neutral has exploded in recent years, according to several newspaper articles....
Polarization and polarized opinions – that only happens to other people, right?
By Daniel Lundgaard Recent developments in politics, especially during the American election, but also within the Danish system, has inspired a lot of talk...
Insecure work: rethinking precarity through Kenya’s tea plantations
By Hannah Elliott Over the last decade, the term ‘precarity’ has become ubiquitous in studies of work and labor, as jobs are increasingly characterized...
Delivering and Financing Better Societies
How can cities self-finance environmental and social solutions? By Luise Noring Every week, more than three million people move into cities looking for places...
Cultural sensitivity and diversities in the measuring of sustainable development
Lessons learned from the responsible behaviors of individuals during the Covid-19 crisis By Fumiko Kano Glückstad The Covid 19-crisis has had – and still...
Branding in the COVID-19 pandemic
Not every time is the right time for real-time marketing By Maha Rafi Atal and Lisa Ann Richey This article is based on previously written...
Has COVID-19 changed our relationship with food?
CBS is involved in two large-scale international studies about people’s changes in food-related habits during the pandemic By Meike Janssen It might sound familiar:...