Do nudges work in organisations?
By Leonie Decrinis ◦ 3 min read ◦ Introduced by Thaler and Sunstein in 2008, nudges have become popular policy tools to change the behaviour of...
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Jun 30, 2022
Environmentally sound and financially rewarding? Key findings from an exploratory study on the Science Based Targets Initiative (SBTi)
By Milena Bar, Ottilia Henningsson, & Dr. Kristjan Jespersen ◦ 5 min read ◦ The Science-Based Targets initiative aligns firms’ emission reduction targets with a...
About / Accountability / Concepts / CSR / Environment / Featured / Initiative / Investment / News / Research / Sustainability
Jun 27, 2022
Constructing Social Portfolios: A Quantitative versus Screening Approach
By Alina Hofer, Lea Katharina Kasper & Dr. Kristjan Jespersen ◦ 5 min read ◦ When we talk about ESG, one could argue that there...
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Jun 24, 2022
Corporate social responsibility and societal governance
By Jeremy Moon ◦ 3 min read ◦ Russia’s invasion of the Ukraine reminds us that corporate social responsibility (CSR) is both a reflection of the times...
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Jun 23, 2022
Do nudges work in organisations?
By Leonie Decrinis ◦ 3 min read ◦ Introduced by Thaler and Sunstein in 2008, nudges have become popular policy tools to change the behaviour of...
About / Behaviour / Concepts / CSR / Featured / Initiative / News / Policy / Research / Sustainability
Tagged: #consumers
Are sustainable and healthy diets always compatible? Needs for an emic-oriented cultural research on sustainable consumption
By Fumiko Kano Glückstad ◦ 6 min read ◦ It is widely acknowledged that a plant-based diet is healthier than an animal-based diet (Willett, et...
Sustainable brands on Black Friday: What do consumers perceive as authentic?
By Nina Böntgen, Sara Derse and Meike Janssen ◦ 4 min read ◦ The fashion industry has repeatedly come under fire for its negative effects...
Distraction and manipulation: the two horsemen of the digital economy
By Jan Michael Bauer ◦ 2 min read ◦ Even before COVID, people have spent more and more time online. Particularly mobile devices have become...
Do we need to sacrifice to mitigate climate change?
By Laura Krumm ◦ 3 min read ◦ It is not news anymore that a change of consumer behavior is needed in order to...
Cultural sensitivity and diversities in the measuring of sustainable development
Lessons learned from the responsible behaviors of individuals during the Covid-19 crisis By Fumiko Kano Glückstad The Covid 19-crisis has had – and still...
Branding in the COVID-19 pandemic
Not every time is the right time for real-time marketing By Maha Rafi Atal and Lisa Ann Richey This article is based on previously written...
Has COVID-19 changed our relationship with food?
CBS is involved in two large-scale international studies about people’s changes in food-related habits during the pandemic By Meike Janssen It might sound familiar:...