Consumers fall for food products with nutrition claims – what about you?
By Meike Janssen In a recent study, colleagues from the University of Kassel, Germany and me discovered that consumers fall for food products with...
By Milena Bar, Ottilia Henningsson, & Dr. Kristjan Jespersen ◦ 5 min read ◦ The Science-Based Targets initiative aligns firms’ emission reduction targets with a...
By Alina Hofer, Lea Katharina Kasper & Dr. Kristjan Jespersen ◦ 5 min read ◦ When we talk about ESG, one could argue that there...
By Jeremy Moon ◦ 3 min read ◦ Russia’s invasion of the Ukraine reminds us that corporate social responsibility (CSR) is both a reflection of the times...
By Leonie Decrinis ◦ 3 min read ◦ Introduced by Thaler and Sunstein in 2008, nudges have become popular policy tools to change the behaviour of...
By Meike Janssen In a recent study, colleagues from the University of Kassel, Germany and me discovered that consumers fall for food products with...
The overconsumption of sugar, especially among children, and its long-term health risks re-gained public awareness with the introduction of the British soda tax in 2018. What can we learn for 2019?