The rise of social media bots – how do they work, and how can you spot them?
By Daniel Lundgaard Bots and their impact on online conversations is rapidly becoming an important problem on social media. If we look at the...
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Jan 15, 2021
Marching toward the end of enlightenment?
How management and organization scholarship can help explain new forms of anti-enlightenment organizing By Dennis Schoeneborn In the scholarly field of management and organization...
Jan 12, 2021
How do the arts impact our societies in times of digitalisation?
By Kirsti Reitan Andersen and members of the Artsformation consortium Two decades into the new millennium it is almost impossible to imagine a future in which...
Jan 5, 2021
The maker movement – the quiet, game-changing revolution near you
By Efthymios Altsitsiadis Anyone can and should have access to the tools and knowledge necessary to build anything they might need or want. This...
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Fresh Air: An Impact Story
By Lara Anne Hale What do fresh air, canaries, and research all have in common? Academics often humbly conduct and publish research, hoping but...
Small, yet important – and still responsible. Reflections on SMEs and social responsibility in times of Covid-19
By Søren Jeppesen One thing seems to be clear by now – that we are all challenged by the effects of the Covid-19 pandemic....
On the Ground: What CSR and sustainability standards fail to address
By Hannah Elliott In the fall of 2019, there was a flurry of news stories in the British media about political events in western...
How the pandemic can reset cities and transform aspects of urban mobility
By Isabel Froes Cities are hard and complex systems. With their defined policies, grids and routes, they offer limited space for experimentation, with a...
The problem with CSR: why companies need to listen to their activist employees
By Luda Svystunova and Verena Girschik The current pandemic has exposed blatant social injustices and inequalities around the world, prompting businesses to face their...
Lobbying and the virus – three trends to take note of
By Dieter Zinnbauer Writing about anything in relation to Covid-19 is rather hopeless. Any attempt to describe current developments has a half-time of 30...
How to make food systems more resilient: Try Behavioural Food Policies
By Lucia A. Reisch The vision of healthy and sustainable food systems that facilitate appropriate food choices by individuals is gaining momentum in practice...